We Export Fruits Mango, Pineapple and more

Mango contain over 20 different vitamins and minerals, helping to make them a super-food.
These nutrients in mango may help support your body's immune system.
Mango can help stabilize your digestive system.
Those with chronic constipation who ate mango over a 4-week period, enjoyed significant improvement in their symptoms.
The orange flesh of the mango tells us they are rich in carotenoids which support eye health.

Pineapple is a fruit that’s rich in vitamin C.
Contains disease-fighting antioxidants.
Pineapples are sweet, convenient, and easy to add to your diet.
They contain a wide variety of vitamins, minerals, and enzymes such as bromelain that may collectively improve immunity and reduce inflammation.
Those who ate pineapple had a significantly lower risk of both viral and bacterial infections.

The higher levels of potassium and soluble fiber in guavas are also thought to contribute to improved heart health.
Some evidence suggests that guava can improve blood sugar control.
With only 37 calories in one fruit and 12% of your recommended daily fiber intake, they are a filling, low-calorie snack.
Guavas are a fantastic way to get this nutrient, as they’re one of the richest food sources of vitamin C.
Its antioxidants may protect your skin from damage, which can slow down its aging process, helping prevent wrinkles.

Bananas are one of the most popular fruits in the world. They are full important nutrients.
It can help keep your cholesterol and blood pressure in check, and help ease inflammation.
Bananas are full of resistant starch as it acts like insoluble fiber, which is the kind that can help keep your bowels working at their best.
It also helps lower your blood sugar levels when taken in moderation.
Eating bananas before bed may help you get a good night sleep.